Recipe for Sara Lees Crumb Cake 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup sifted flour
2 cup light brown sugar (packed)
1/2 cup margarine
1 x egg well beaten
1/2 cup additional flour
2 tsp baking powder
1 tsp cinnamon
Instructions:
Instructions: Mix sifted flour, sugar and margarine until crumbly. Set aside 1/2 cup.

To the remaining crumb mixture add remaining ingredients as given above. Beat well with mixer on low speed. Spread evenly in a greased 8-inch square pan. Sprinkle reserved crumbs over top and bake at 350 degrees for 35 to 40 minutes or until inserted toothpick comes out clean.

Dust warm cake with powdered sugar before cutting.

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