Recipe for Sassy Salsa 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 lb ripe tomatoes peeled and chopped
3 med onions chopped
1/4 cup white vinegar
1 tsp dried crushed chilies (crushed red pepper)
1/2 tsp table salt
1/4 tsp pepper
2 can chopped green chilies (4 oz. ea.)
1 tsp granulated sugar
Instructions:
Instructions: Combine all ingredients in large pot. Bring to a boil on medium-high heat, stirring often. Boil gently until thickened. This will take about 1 1/2 hours. Pour into hot sterilized jars to within 1/4 inch of top. Seal. This may also be frozen in whatever size container you wish.

Yield: 3 pints

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