Recipe for Sate Ayam

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
2 lb	Boned and skinned chicken breast halves, cubed
2 med	Onion, peeled & quartered
1 x	Inch fresh ginger, peeled and chopped
2 tbl	Lemon juice
4 tbl	Ketjap manis
2 tbl	Sesame oil
2 tbl	Sugar
	To taste tabasco sauce & cayenne or chili oil

Instructions:

Instructions: Put all ingredients except chicken in blender or food processor. Blend until smooth. Pour over prepared chicken pieces and marinate in refrigerate for several hours. Place chicken on soaked bamboo skewers and broil or grill approximately 20 minutes, turning once.

NOTES : Skewers should be soaked for at least 30 minutes to prevent burning. Ketjap manis is Indonesian Sweet Soya Sauce and has a distinctive taste.

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... Sate Ayam :: Sate Ayam (Chicken Grilled on Skewers) ...