Instructions: Start with however much water the package calls for, plus 1/4 or 1/2 cup more, in a saucepan. Get the water straight from the hot water faucet because, well, its quicker. Add contents of flavor packet. Throw in two big handfuls of frozen corn niblets, and bring to a boil. For some reason, other vegetables just dont work as well. Add noodles (smashed, if youre in a hurry to eat it; intact if you have all afternoon) and bring to a boil again. When noodles are nearly done, crack an egg into it and stir immediately, so that you dont get big lumps of boiled egg. Let it simmer for a minute longer. Add thin slices of leftover chicken, ham, or porkchop, if you have any Serve in a very large bowl, and sprinkle with a lot of freshly ground pepper. Best eaten using a fork _and_ a large spoon.

Note: Recommended for Sapporo Ichibans original flavor, or any no-name brands oriental flavor

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