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Yield:
12
Ingredients:
Instructions:
Instructions: Brown and drain sausage. Mix with other ingredients and roll into 1 1/4-inch balls and flatten. Add more Bisquick if batter is too sticky.
Bake at 300 degrees for 20 minutes. Makes 3 dozen. NOTE: Dough is very crumbly, but does hold together after it is baked. Email this Recipe:
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