Instructions: Roll the pizza dough into little balls and bake in a hot oven for 4-5 minutes until golden and cooked.

Roll the sausage meat into little balls and flatten with your thumb to make little burger shapes. Fry in a pan until golden on both sides.

Using a small cutter make little round shapes from the mushroom and fry off.

Assemble the burgers in the normal fashion and place onto a baking tray ready to heat through.

Garnish with the lettuce, tomatoes and mayonnaise.

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