Recipe for Sausage Crumble 
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Yield:
1
Ingredients:
Amount Ingredient
2 tsp oil
8 x thick sausages
1 x onion, thinly sliced
1 x potato, chopped
1 cup peas
1 pkt Cheese & Leek soup mix
3/4 cup water
Oat Crumble
1/2 cup rolled oats
1/2 cup flour
Instructions:
Instructions: Heat oil in pain, cook sausages over heat for 15 mins, remove, cool, cut into thick slices. Combine sausages, onion, potato, peas & combined soup & water in pan, stir over heat until mixture boils, simmer covered 20 mins, stirring often, until potatoes are cooked. Place in casserole, sprinkle with oat crumble, bake in mod oven 15 mins or until browned.

Oat Crumble: combine oats & flour in bowl, rub in butter.

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