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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Place a sausage slice and shredded Swiss cheese in each pita wedge. Brush pita wedge lightly with olive oil. Bake filled pita wedges in 350 degree oven, uncovered for 5-8 mins. Combine yogurt, mayonnaise, cucumber and onion. Serve warm wedges with yogurt dip.
Yield: 24 wedges Email this Recipe:
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