Recipe for Sausage, Tomato and Potato Pie 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
4 servings
Ingredients:
Amount Ingredient
450 gm Potatoes, peeled and boiled
6 tbl Single cream
100 gm Strong mature cheese, (cheddar, gouda)
2 tsp Dijon mustard
Salt and pepper
450 gm Good-quality lean sausages
2 x Onions, thinly sliced
2 x Cloves garlic, finely chopped
1 tbl Olive oil
1 x 400 g can chopped tomatoes
2 tbl Tomato puree
1 tbl Chopped fresh basil
Instructions:
Instructions: Preheat the oven to 190C/375F/gas 5.

Mash the potatoes with the cream, mature cheese, mustard and seasoning to taste.

Grill the sausages until golden brown. Slice and set aside. Gently fry the onions and garlic in the olive oil until golden and soft. Add the tomatoes, tomato puree and fresh basil. Bring to the boil and simmer for 8 minutes.

In a large ovenproof dish, arrange layers of the sausage, tomato and potato mixtures, finishing with potato. Top with parmesan or mozzarella and bake in the oven for 20-25 minutes or until the pie is golden brown on top and heated through.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Sausage, Salami, and Mozzarella Tart   ::   Sausage, Wurst and Mustard with Sean   ...