Recipe for Sausage and Blue Cheese Penne

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Yield:

Ingredients:

Amount	Ingredient
8 oz	penne rigate
16 oz	spicy pork sausage
1 can	cream of mushroom soup
8 oz	sour cream
1/2 cup	blue cheese
4 oz	mushrooms sliced
2 tbl	red and green bell pepper
1/2 cup	soft bread crumbs

Instructions:

Instructions: Cook pasta according to package directions. Drain.

Brown sausage with bell pepper & mushrooms in a pan; drain. Combine soup, sour cream & blue cheese in a saucepan; cook til cheese melts.

Add pasta, sausage, mushrooms & pepper, tossing. Put in a 7"x11" baking dish. Combine breadcrumbs & butter; sprinkle over casserole.E

Bake at 350F for 1/2 hr.

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