Recipe for Sauteed Frog Legs 
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Yield:
1
Ingredients:
Amount Ingredient
4 x pair frog legs
4 tbl butter
1 tbl minced garlic
1 tbl chopped parsley
Instructions:
Instructions: Heat butter, garlic, and parsley over medium high heat in sautee pan. Add frog legs and sautee until tender.

Roll frog legs in fine bread crumbs before serving.

This recipe yields 1 serving.

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