Recipe for Savory Bruschetta

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Yield:

24 Servings

Ingredients:

Amount	Ingredient
1/4 cup	Olive oil
1 x	Clove garlic, minced
1 loaf	French bread, cut in
	Half lengthwise
1 pkt	Cream cheese, softened
3 tbl	Grated parmesan cheese
2 tbl	Chopped pitted olives
1 cup	Chopped plum tomatoes

Instructions:

Instructions: Mix oil and garlic; spread on cut surfaces of bread. Bake at 400F for 8 - 10 minutes or until toasted. Cool Mix cream cheese and parmesan cheese with electric mixer on medium speed until blended. Stir in olives. Spread on cooled bread halves. Top with tomatoes and basil leaves. Cut diagonally into slices.

Makes 2 dozen. ch

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