Instructions: Heat oven to 350 . Grease 12 cup fluted pan or muffin pans. In bowl, combine pepperoni, cheese, peppers and onions. Separate dough into 20 biscuits. Cut each biscuit into 4 pieces. Coat biscuits with cheese and pepperoni mix. Arrange coated biscuits in pan and drizzle with melted maragrine. Bake at 350 for 20-30 minutes.

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