Recipe for Savory Skillet Meal 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 lb Round steak
4 med Size potatoes, peeled and
Cut into quarters
1/3 cup Flour
1 tsp Salt
1 lrg Onion, cut in slices
1 can Cream of mushroom soup
Instructions:
Instructions: Cut meat into bite size pieces for serving.Season with salt, dip in flour.Brown in shortening in skillet.Place vegetables over top of meat,then add mushroom soup.Cover.Keep mixture on medium high until steam escapes freely.Turn to simmer and cook 50 minutes longer.Serve.

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