Recipe for Savory Vegetables 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 lb Frozen mixed vegetables (cook package & drain)
1/2 cup Mayonnaise
1 med Onion (grated)
1 tsp Powdered mustard
1 tsp Worcestershire sauce
3 x Hard boiled eggs, chopped
4 tbl Salad oil
1 dsh Tobasco
Salt & pepper to taste
1 tsp Horseradish (optional)
Instructions:
Instructions: Cook the vegetables according to package but dont overcook. In a large bowl mix the rest of the ingredients, then fold in the hot vegetables. Can be frozen at this point or served immediately or refrigerated and served later by heating 30 minutes at 350 degrees. If frozen, let thaw, then heat about 30 minutes.

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