Recipe for Savoy Cabbage Slaw with Prosciutto Dressing

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/4 cup	Olive oil
8 x	Thin slices prosciutto,diced
2 x	Shallots, chopped
1/4 cup	Cider vinegar
1 tbl	Liquid honey
2 tbl	Chopped fresh parsley
1/4 tsp	Pepper
4 cup	Thinly sliced Savoy cabbage
1 x	Carrot, peeled and grated

Instructions:

Instructions: Heat olive oil in a skillet over medium heat. Add prosciutto and cook for 2 minutes until shrivelled. Add shallots and cook for 1 minute.

Remove pan from heat. Stir in vinegar, honey, parsley and pepper.

Place cabbage, carrot and green onions in a serving bowl. Add dressing from skillet and toss well. Prep.

Time: 25 minutes

Yield: 6 servings

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