Recipe for Scalloped Green Peas and Onions

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
	SO COUNTRY CKBK ----------------
1/4 cup	Butter
1/4 cup	All purp flour
1 tsp	Salt
1 tsp	Seasoned salt
	Pepper
2 cup	Milk
10 oz	Pkg frozen peas, part thaw
1 lb	Pearl onions, frozen,thawed
2 med	Baking potatoes, peel, slice

Instructions:

Instructions: Melt butter in saucepan over low heat, blend in flour, salts, and pepper.

Add milk, stirring constantly. Cook and stir until sauce is smooth and thick. Arrange half the peas, onions, and potatoes in a buttered 1 1/2 qt shallow casserole. Spoon half sauce over, sprinkle with half cheese.

Repeat. Cover, bake 375, 1 hr. S: Southern Country Ckbk

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