Recipe for Scalloped Tuna

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Yield:

5 servings

Ingredients:

Amount	Ingredient
1 cup	Soft breadcrumbs,
1/2 cup	Skim milk,
1 tbl	Margarine,
1 x	Egg,
2 x	Egg whites,
1/2 tsp	Salt substitute,
1/4 tsp	Pepper,
1 sm	Onion, minced
1 tsp	Parsley flakes,

Instructions:

Instructions: Heat breadcrumbs with milk and margarine until margarine melts. Meanwhile, beat egg and egg whites.

Stir in salt, pepper, onion, parsley flakes, and tuna.

Gradually stir in hot milk and crumbs. Place in casserole dish and bake at 350 for 25-30 minutes.

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