Recipe for Scallops Au Gratin

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lb	Scallops
	COURT BOUILLON
2 tbl	Butter
1/2 cup	Cooked baby shrimp
2 cup	MORNAY sauce
1/2 cup	Grated mild cheddar
1/2 cup	Grated mozzarella

Instructions:

Instructions: Place scallops in med pan & cover with court bouillon or water. Bring to simmer & cook 3-5 minutes; drain. Stir shrimp into mornay. Place scallops into 4 individual dishes. Spoon sauce over & sprinkle with cheese. Place under broiler until cheese melts.

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... Scallops and Vegetables :: Scallops Baked ...