Recipe for Scallops Gratin

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Yield:

Ingredients:

Amount	Ingredient
4 tbl	butter melted
1/2 lb	bay scallops rinsed, drained
1/2 cup	seasoned low-carb dry bread crumbs
1 tsp	onion powder
1 tsp	garlic powder
1/2 tsp	paprika
1/2 tsp	dried parsley
3 x	garlic cloves minced

Instructions:

Instructions: Preheat oven to 400 degrees.

Pour melted butter into 2-quart casserole dish and distribute scallops evenly inside the dish.

Combine bread crumbs, onion powder, garlic powder, paprika, parsley, minced garlic and parmesan cheese. Sprinkle mixture over scallops.

Bake in oven until scallops are firm, about 20 minutes.

This recipe yields 4 servings;

Comments: You can substitute pork rinds for bread crumbs for a lower carb count.

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