Recipe for Scotch Krispies 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
6 oz Pkg. butterscotch chips
1/2 cup Peanut butter
Instructions:
Instructions: Melt over hot water chips and peanut butter. Stir til morsels melt and mixture is smooth. Transfer butterscotch mixture to large bowl. Add cereal; mix well. Press mixture into aluminum foil lined 9-in square pan. Chill 1 hr. or til firm.

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