Recipe for Seafood Coating Mix 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 tbl Parsley Flakes
1 tbl Celery Seed
1 tbl Thyme
1 tsp Onion Salt
1 tbl Dried Grated Lemon Peel
1 tbl Savory Salt
1 tbl Marjoram
Instructions:
Instructions: Combine all ingredients in a small bowl and blend well. Put mixture in a small airtight container and label as Seafood Coating Mix. Store in a cool dry place and use within 6 months.

Makes about 1/3 cup of mix.

Breaded Seafood: Combine 1 T of mix and 1/2 cup Unbleached Flour in a pie plate or a shallow dish. Coat fish fillets or any seafood with mixture.

Pan fry in butter until golden brown. Or preheat oil in a deep fryer to 375 degrees F. (190 degrees C.) and fry 3 to 5 minutes until golden brown.

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