Recipe for Seafood Naples 
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Yield:
1
Ingredients:
Amount Ingredient
2 can shrimp - (4 1/2 oz ea) drained
2 can tuna - (9 1/4 oz ea)
2 can crab meat - (6 1/2 oz ea) remove cartilage
1 can pimiento - (7 1/2 oz) drained, diced
1/3 cup chopped parsley
3 cup instant rice uncooked
2 can condensed cream of mushroom soup
3 cup water
1 cup dry white wine
1 tbl chopped onion
2 tsp dill weed
1/2 tsp paprika
Instructions:
Instructions: Place first six ingredients in removable liner. Combine soup with next six ingredients. Pour in removable liner and mix well. Place liner in base. Cover and cook on LOW 3 to 4 hours.

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