Recipe for Seafood Rice Salad New Orleans 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 pkt Frozen cooked shrimp,(8oz)
1 can Tuna,drained(6oz)
3 cup Cooked rice,cooled
1/2 cup Minced onions
1/2 cup Minced sweet pickles
1/2 cup Thinly sliced celery
1/4 cup Diced pimiento
3 x Hard-cooked eggs,chopped
1 tsp Lemon juice
1 cup Mayonnaise
Crisp salad greens
Instructions:
Instructions: 1. Combine all ingredients except greens and tomato wedges; season to taste and chill.

2. Serve on salad greens; garnish with tomato wedges if desired.

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