|
Yield:
1 servings
Ingredients:
Instructions:
Instructions: Preheat a ridged cast iron griddle.
Brush the mushrooms with oil, season and grill. Do the same with the beef and onion. Put a mushroom on a plate, top with the beef, cheese, then the onion and the final mushroom. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|