Recipe for Seashore Shrimp Spread 
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Yield:
8
Ingredients:
Amount Ingredient
1 cup fat-free cream cheese
1 cup low-fat sour cream
2 tsp lemon juice
1/2 cup minced cooked shrimp
Instructions:
Instructions: Combine all ingredients and mix together until smooth. Pack into a crock or sturdy tupperware. Pack with raw vegetables and keep on ice.

This recipe yields 8 servings.

Serving size: about 1/4 cup.

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