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Yield:
18 Servings
Ingredients:
Instructions:
Instructions: Beat butter, sugar and vanilla at medium speed until light and fluffy. Add flour and nuts on low speed until well-blended. Chill dough 2 hours. For each cookie, use about 1 T of dough to encase one candy piece completely.
Place on ungreased cookie sheet. Bake at 350 degrees until set but not brown, about 8-10 minutes. Remove and roll in powdered sugar. Makes about 36 cookies. Email this Recipe:
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