Recipe for Semi-Mole Sauce

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
6 x	Anchos, torn seeded and soaked, roast and grind the seeds
1 tsp	Cinnamon
1 x	Handful raisins
1 x	Handful walnuts
1 cup	Orange juice
	Garlic
1 x	Onion
1 tbl	Cocoa
2 tbl	Ground roasted Pasillas

Instructions:

Instructions: Put it all into whatever blender-whizzer you use, and liquify. This is the best sauce I have created. Eat right! Barb K. bkeeler@pen.k12.va.us

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