Recipe for Semolinas Marinara Sauce

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Yield:

Ingredients:

Amount	Ingredient
2 tbl	extra-virgin olive oil
1 cup	diced onion
1/4 cup	minced garlic
1/4 cup	chopped parsley
2 tbl	fresh basil
1 tsp	oregano
2 tsp	salt
1 tsp	freshly-ground black pepper
2 tsp	sugar
2 x	bay leaves
6 cup	diced tomatoes

Instructions:

Instructions: Saute the onions and garlic in the olive oil until the onions turn clear and the garlic releases its flavor. Add the herbs and seasoning and mix well. Cook one minute. Add the diced tomatoes and stock. Cook until thickened (about 45 minutes). The sauce should coat the back of a spoon.

This recipe yields 4 servings.

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