Recipe for Sformato Di Fagiolini Con Tonno (French Beans with Tuna)

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Yield:

6 servings

Ingredients:

Amount	Ingredient
300 gm	Young thin green beans
300 gm	Tinned tuna
50 gm	Butter
2 tbl	Extra virgin oil
	Dry oregano

Instructions:

Instructions: Boil the beans in salted water until tender.

Line 6 ramekin dishes with the beans.

Put all the other ingredients in a food processor and mix until soft and amalgamated. Fill the ramekins and refrigerate for one hour.

Reverse on a platter and top with a drizzle of oil before serving.

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