Recipe for Sheilas Cauliflower 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
Cauliflower -- fresh or
Frozn
1 cup Mayonnaise
2 tbl Mustard
3/4 cup Milk
1 cup Cheddar cheese
Salt and pepper
Instructions:
Instructions: Cook cauliflower until tender; drain; salt and pepper. Pour butter over cauliflower. Mix milk, mayonnaise and mustard together; pour over cauliflower and sprinkle cheese on top.Cook 5-10 minutes at 350F.

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