Instructions: Servings: 4

Preparation Time: 30 minutes Preparation Time: 30 minutes any leftover Vegetable will only improve the flavor. My favorites are Mushrooms of any kind , Fresh Corn and peas.

Preheat oven to 350 degrees saute Vegetables in 1/2 can broth adding water as needed to keep from sticking add harvest burger when warmed add corn starch to 1/4 cup broth and stir add to veggie mixture put into Very deep dish Pie pan or casserole dish and keep warm Mix instant potatoes according to package directions using Veggie or soy milk in place of Milk and Broth in place of Fat Pile on top of veggie mixture sealing to edges Sprinkle top with Paprika and Ground pepper Bake at 350 1/2 hour or until top browns a little

green salad and hot bread for a complete meal

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