Recipe for Sherry Saffron Vinaigrette 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 tsp sugar
1/8 tsp crumbled saffron threads
2 tbl Sherry vinegar (available at specialty foods shops and some supermarkets)
1 tsp minced pimiento-stuffed olive
Instructions:
Instructions: In a bowl whisk together the sugar, the saffron, the vinegar, the olive, and salt and pepper to taste, add the oil in a stream, whisking, and whisk

the vinaigrette until it is emulsified.

Makes about 1/2 cup.

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