Instructions: Preheat the oven to 350 degrees.

In a medium bowl, combine 1/4 cup flour, the corn syrup, molasses, eggs, and baking soda; mix well and pour into the pie shell.

In a small bowl, combine the remaining 1 cup flour, the butter, cinnamon, and nutmeg; stir until crumbly then sprinkle evenly over the corn syrup mixture.

Bake for 50 to 55 minutes, or until firm. Serve warm, or allow to cool to room temperature before serving.

This recipe yields 6 servings.

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