Recipe for Short Order Buttermilk Pancakes 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 x EGG
2 cup ALL PURPOSE FLOUR
2 cup BUTTERMILK
3/4 tsp BAKING SODA
1/2 tsp BAKING POWDER
1/2 tsp SALT
1 tbl SUGAR
Instructions:
Instructions: Beat eggs; Add buttermilk. Sift flour, soda, baking powder, salt and sugar blending well; add to egg mix; add melted butter; mix well. Drop by spoonfuls onto lightly greased griddle and brown on both sides, cooking until done. (Griddle should be medium high heat). Hint:: To make buttermilk: Add 1 tablespoon LEMON JUICE (REALEMON BRAND) per cup of milk.

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