Instructions: Brown meat. Put in large casserole. Brown onions in pan. Add: Bring ingredients to boil. Pour over meat. Bake at 400 degrees for 1 1/4 hours.

Turn meat in juice during baking. Drain 2 cans of butter beans. Add beans to casserole. Cover and bake 1 hour longer.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.