Instructions: Peel and devein shrimp, leaving tails intact. Combine lemon juice and remaining ingredients in a shallow dish; add shrimp, stirring well. Cover and chill 4 hours.

Place shrimp on a greased rack of a broiler pan. Broil 5 1/2 inches from heat (with electric oven door partially opened) 4 minutes or until shrimp turn pink.

This recipe yields 2 servings.

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