Instructions: In medium bowl, combine shrimp, mayonnaise, cheese, scallions, lemon juice, dill, and cayenne. If made in advance, cover and refrigerate.

Preheat oven to 450 degrees. Top each bread slice with about 1 tablespoon of shrimp mixture and arrange in a single layer on a greased baking sheet. Bake until topping is golden brown and bubbly, 8 to 10 minutes. Serve at once.

This recipe yields 42 appetizers.

Yield: 42 appetizers

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