Recipe for Shrimp, Grapefruit, and Avocado Salsa

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Yield:

Ingredients:

Amount	Ingredient
2 tbl	ground dried shrimp
1/2 cup	fresh pink grapefruit juice
2 tbl	fresh lime juice
1 x	red jalapeno, finely diced
1 cup	celery, finely diced
2 med	green onions, chopped
2 med	avocados, peeled and sliced
2 tsp	grated grapefruit peel
1/4 tsp	freshly ground black pepper

Instructions:

Instructions: Soak the ground shrimp in the grapefruit and lime juices for 10 minutes, then mix with the rest of the ingredients. Serve at once.

Yield: Approx. 3 cups

SERVING SUGGESTIONS: This salsa makes a great addition to grilled fish such as tuna. Or, for a real treat, try it spooned over a baked potato.

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