Instructions: Chop cooked shrimp and put in a large mixing bowl. Melt butter in a large skillet and add veggies, cook on medium heat and stir until all veggies are translucent. Add all seasonings (to taste) and pour into mixing bowl with cooked shrimp. Add bread crumbs, cheese, two beaten eggs, green onions, and parsley. Stir by or with hand until well mixed. Take your boiled and cooled Manicotti and stuff the shells by hand and place in a lightly oiled baking dish with the Manicotti touching. Pour the Alfredo sauce over the Manicotti and cover the dish with foil. Bake at 300 degrees for 35 minutes. Uncover and sprinkle with Parmesan cheese and serve hot.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.