Recipe for Shrimp N Rice Salad

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 lb	Shrimp, cooked, peeled, and deveined
2 cup	Rice, cooked
1/4 cup	Celery, thinly sliced
1/4 cup	Olives, stuffed, sliced
1/4 cup	Pepper, green, chopped
1/4 cup	Pimiento, chopped
1/4 cup	Onion, minced
1/2 tsp	Salt
1/4 tsp	Pepper
3 tbl	Mayonnaise
	Lettuce
2 x	Tomatoes, cut in wedges
	Celery leaves

Instructions:

Instructions: Combine first 10 ingredients, and toss lightly. Chill thoroughly.

Serve on lettuce, and garnish with tomat wedges and celery leaves.

Serve with French dressing.

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