Recipe for Shrimp Scampi with Spinach Noodles 
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Yield:
1
Ingredients:
Amount Ingredient
3 tbl butter
3 tbl flour
1 tsp salt
1/2 cup milk or half and half
white pepper to taste
3 tbl butter
1 tbl shallots, finely chopped
2 x garlic cloves, finely chopped
1 lb shrimp, peeled, deveined, tails off, (28-30)
1/3 cup dry white wine
1/8 tsp dried oregano
1/2 tsp chopped chives
6 oz spinach noodles
Instructions:
Instructions: Cream Sauce:
Heat 3 tablespoons butter in a small saucepan. Stir in 3 tablespoons flour; cook and stir for 2 minutes. 1 teaspoon salt, 1 1/2 cups milk or half and half and white pepper. Cook until mixture comes to a boil and is thickened.

Makes 1
1/2 cups. Cover and set aside.

Shrimp Scampi:
Heat 3 tablespoons butter and sauteeshallots and garlic for a few seconds. Add shrimp and sauteeuntil they turn pink, 3-5 minutes. Remove shrimp and set aside. Add wine and oregano, chives, salt and pepper to skillet. Cook until wine is reduced to 1/3. Then add cream sauce and blend well. Return shrimp to sauce and heat.

Cook noodles according to package directions. Drain. Place noodles on plates and top with Shrimp Scampi.

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