Instructions: Saute onions, garlic, Roma tomatoes, jalapeno peppers for 2 minutes on high heat. Add shrimp and crawfish for 3-5 minutes. Add heavy whipping cream, sugar, cilantro, cumin, chili powder and salt. Let cook for 15 minutes. Can be served over rice or pasta.

Note: If crawfish arent available where you are, you could substitute an additional pound of shrimp. This dish sounds strange, but its very good.

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