Recipe for Shrimp on a Bun

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 tbl	Margarine
2 tbl	Onion, chopped
2 tbl	Flour
1 cup	Milk
4 tsp	Mustard, less if you dont like a strong mustard flavor
2 tsp	Worcestershire sauce
	Black pepper to taste
1 cup	Grated American cheese
1 lb	Shrimp, cooked, peeled

Instructions:

Instructions: Melt butter. Saute onions for a minute or two. Blend in flour; add milk gradually. Cook until thick, stirring constantly. Add mustard, Worcestershire sauce, black pepper to taste. Just before serving, add shrimp (if large, may be cut in pieces). Spread generously on toasted bun halves. Sprinkle cheese on top and run under broiler until cheese is bubbly.

Serves 4.

Note: Very good and easy to make. Make plenty-if you have big eaters, they can eat 3 or 4 halves.

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