Recipe for Sicilian Chunk Vegetable Salad 
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Yield:
4
Ingredients:
Amount Ingredient
1/4 lb fresh green beans - (to 1/3) trimmed
4 x celery ribs chopped
1/2 x European or English "seedless" cucumber diced
2 x vine ripe tomatoes seeded, chopped
1/2 med red onion chopped
8 x hot peppers, small cherry peppers or
peperoncini peppers
1 sm jar marinated mushrooms - (6 to 8 oz drained
1 x tin flat anchovies drained, chopped
12 lrg green olives pitted, and
coarsely chopped
1/2 tbl red wine vinegar
1/4 cup extra-virgin olive oil
Salt to taste
Instructions:
Instructions: Simmer beans in 1-inch of boiling water for 3 minutes. Drain green beans, run under cold water to cool off and chop them into thirds.

Combine all salad ingredients in a bowl and toss. Dress salad with vinegar, oil, salt and pepper and serve.

This recipe yields 4 to 6 servings.

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