Instructions: Mix all ingredients. Store airtight at room temp. Place 2 tsp. of potpourri in a small saucepan with approx 1 to 2 cups water. Place heat on simmer. If you want a quick scent, I boil the water. then add the potpourri and reduce heat to simmer. Just be carefull not to let all the water evaporate and keep cooking! You can keep adding water but not necessarily add more potpourri)

Note: My daughter has asthma and most potpourris bother her, this does not.

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