Recipe for Simple Creole Tomato Sauce

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
2 tbl	Olive oil
3/4 cup	Diced onion
1/4 cup	Diced green pepper
1 tbl	Chopped garlic
2 tbl	Tomato paste
3 cup	Tomato concasse
	(peeled, seeded and diced tomatoes)
	Salt to taste
	Freshly-ground black pepper to taste
2 tbl	Chiffonade of fresh basil
	(leaves stacked, rolled, thinly sliced)

Instructions:

Instructions: In a shallow saucepan heat oil, add onions and green pepper, and cook 2 minutes. Add garlic and cook 4 more minutes. Add tomato paste, stir well, cook 4 minutes, then add tomatoes. Add a little water to thin, if needed and cook 10 minutes. Finish by adjusting seasonings and stirring in basil. Sprinkle with extra basil when serving.

This recipe yields about 3 cups.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Simple Creme Brulee :: Simple Cucumber Salad with Jeffrey ...