Instructions: Crush the garlic and mix all ingredients together. Add meat (steak) and leave for at least 1 hour, the longer the better.

NOTES:
* A simple and quite superb meat marinade - This is a truly wonderful marinade. Just take the steak out of the freezer in the morning before you go to work and pop it in the marinade.

Yield: 1 serving .

* The recipe calls for 1 clove of garlic, but we often use 2 or more. Be careful with the Soy Sauce, if it is too salty the marinade is not so good.

This basic mixture can be varied infinitely; particularly, you can use more marinade than this for one piece of meat. I like to use sesame oil, or mustard oil for a little "bite" instead of a bland vegetable oil.

Difficulty: easy.

Time: 1 minute.

Precision: no need to measure.

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