|
Yield:
1 Cake
Ingredients:
Instructions:
Instructions: Cream butter and sugar. Add egg yolks and stir. Add melted chocolate and stir. Add raisins and stir. Add cinnamon, cloves, flour and stir. Add nuts and jam and stir.
Now add the baking powder and buttermilk and quickly add o the cake mixture and stir. Fold in stiffly beaten egg whites. Quickly pour mixture into greased and floured angel food cake pan. Bake at 350 F until cake stops singing, about 45 minutes. Make sure you time the recipe so your guests are present during the baking. Once cake is baked the effect is over, Eat the cake...it was great. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|