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Yield:
6 Servings
Ingredients:
| 1 stk |
margarine |
| 1 cup |
Flaked coconut |
| 1 cup |
Butterscotch chips |
| 1 cup |
Chocolate chips |
| 1 cup |
Evaporated milk |
| 1 cup |
Nuts |
| 1 cup |
Graham cracker crumbs |
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Melt margarine in 9 x 12 pan. Sprinkle graham |
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Cracker crumbs over margarine, then a layer of |
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Coconut, then chocolate chips, butterscotch chips. |
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Cover with milk, then nuts. Bake 30 minutes at |
Instructions:
Instructions: No Method
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